炙

炙	U+7099, 炙 CJK UNIFIED IDEOGRAPH-7099

← 炘
[U+7098]

CJK Unified Ideographs

炚 →
[U+709A]

炙	U+F9FB, 炙 CJK COMPATIBILITY IDEOGRAPH-F9FB

← 狀
[U+F9FA]

CJK Compatibility Ideographs

識 →
[U+F9FC]

Translingual

Han character

炙 (Kangxi radical 86, 火+4, 8 strokes, cangjie input 月火 (BF), four-corner 2780₉, composition ⿱⿴𠂊⺀火(GJK) or ⿱⿴𠂊冫火(HT) or ⿱爫火(V))

Derived characters

䂹, 𠶨, 𣇧, 𣶋, 𤍙, 𤎡, 𤎢, 𤏝, 𤐬, 𤑃, 𤑗, 𤑩, 𤒗, 𤒣, 𤒧, 𤓏, 𤟙, 𦓟, 𦜡, 𦠁, 𦠹, 𦠺, 𨂂, 𨹾, 𩀲, 爒, 㸋

References

KangXi: page 667, character 24
Dai Kanwa Jiten: character 18922
Dae Jaweon: page 1077, character 3
Hanyu Da Zidian (first edition): volume 3, page 2192, character 16
Unihan data for U+7099
Unihan data for U+F9FB

Chinese

trad.		炙
simp. ^#		炙

Pronunciation

Mandarin
(Pinyin): zhì (zhi⁴)

(Zhuyin): ㄓˋ
Cantonese (Jyutping): zek³, zik³
Hakka (Sixian, PFS): lat
Min Nan (POJ): chiak / chek / chià / chia̍h / chòaⁿ

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: zhì
  - Zhuyin: ㄓˋ
  - Tongyong Pinyin: jhìh
  - Wade–Giles: chih⁴
  - Yale: jr̀
  - Gwoyeu Romatzyh: jyh
  - Palladius: чжи (čži)
  - Sinological IPA ^(key): /ʈ͡ʂʐ̩⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: zek³, zik³
  - Yale: jek, jik
  - Cantonese Pinyin: dzek⁸, dzik⁸
  - Guangdong Romanization: zég³, jig³
  - Sinological IPA ^(key): /t͡sɛːk̚³/, /t͡sɪk̚³/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: lat
  - Hakka Romanization System: lad`
  - Hagfa Pinyim: lad⁵
  - Sinological IPA: /lat̚²/
Min Nan
- (Hokkien: Quanzhou)
  - Pe̍h-ōe-jī: chiak
  - Tâi-lô: tsiak
  - Phofsit Daibuun: ciag
  - IPA (Quanzhou): /t͡ɕiak̚⁵/
- (Hokkien: Xiamen, Zhangzhou)
  - Pe̍h-ōe-jī: chek
  - Tâi-lô: tsik
  - Phofsit Daibuun: zeg
  - IPA (Xiamen, Zhangzhou): /t͡ɕiɪk̚³²/
- (Hokkien: Quanzhou, General Taiwanese, Xiamen, Zhangzhou)
  - Pe̍h-ōe-jī: chià
  - Tâi-lô: tsià
  - Phofsit Daibuun: ciax
  - IPA (Taipei): /t͡ɕia¹¹/
  - IPA (Kaohsiung, Xiamen, Zhangzhou): /t͡ɕia²¹/
  - IPA (Quanzhou): /t͡ɕia⁴¹/
- (Hokkien: variant in Taiwan)
  - Pe̍h-ōe-jī: chia̍h
  - Tâi-lô: tsia̍h
  - Phofsit Daibuun: ciah
  - IPA (Taipei, Kaohsiung): /t͡ɕiaʔ⁴/
- (Hokkien: variant in Taiwan)
  - Pe̍h-ōe-jī: chòaⁿ
  - Tâi-lô: tsuànn
  - Phofsit Daibuun: zvoax
  - IPA (Kaohsiung): /t͡suã²¹/
  - IPA (Taipei): /t͡suã¹¹/

Note:

chiak/chek - literary;
chià - vernacular.

Middle Chinese: /t͡ɕia^H/, /t͡ɕiᴇk̚/

Rime
Character	炙	炙
Reading #	1/2	2/2
Initial (聲)	章 (23)	章 (23)
Final (韻)	麻 (100)	清 (123)
Tone (調)	Departing (H)	Checked (Ø)
Openness (開合)	Open	Open
Division (等)	III	III
Fanqie	之夜切	之石切
Reconstructions
Zhengzhang Shangfang	/t͡ɕia^H/	/t͡ɕiᴇk̚/
Pan Wuyun	/t͡ɕia^H/	/t͡ɕiɛk̚/
Shao Rongfen	/t͡ɕia^H/	/t͡ɕiæk̚/
Edwin Pulleyblank	/cia^H/	/ciajk̚/
Li Rong	/t͡ɕia^H/	/t͡ɕiɛk̚/
Wang Li	/t͡ɕĭa^H/	/t͡ɕĭɛk̚/
Bernard Karlgren	/t͡ɕi̯a^H/	/t͡ɕi̯ɛk̚/
Expected Mandarin Reflex	zhè	zhi
Expected Cantonese Reflex	ze³	zik¹

Old Chinese
(Baxter–Sagart): /*tAk-s/, /*tAk/

(Zhengzhang): /*tjaːɡs/, /*tjaːɡ/

Baxter–Sagart system 1.1 (2014)
Character	炙	炙
Reading #	1/2	2/2
Modern Beijing (Pinyin)	zhì	zhì
Middle Chinese	‹ tsyæ^H ›	‹ tsyek ›
Old Chinese	/*tAk-s/	/*tAk/
English	roast, broil	roast, broil
Notes for Old Chinese notations in the Baxter–Sagart system: * Parentheses "()" indicate uncertain presence; * Square brackets "[]" indicate uncertain identity, e.g. [t] as coda may in fact be -t or -p; Angle brackets "<>" indicate infix; * Hyphen "-" indicates morpheme boundary; * Period "." indicates syllable boundary.

Zhengzhang system (2003)
Character	炙	炙
Reading #	1/2	2/2
No.	17384	17385
Phonetic component	炙	炙
Rime group	暮	鐸
Rime subdivision	0	0
Corresponding MC rime	柘	隻
Old Chinese	/*tjaːɡs/	/*tjaːɡ/

Definitions

炙

cooking by employing direct high heat. For example, in grilling or broiling.
to toast
cauterize

Compounds

冷炙
嘬炙
欲炙之色
炙冰使燥
炙背
焦炙
行炙
日炙風吹／日炙风吹

日炙風篩／日炙风筛
殘杯冷炙／残杯冷炙 (cánbēilěngzhì)
殘槃冷炙／残槃冷炙
殘羹冷炙／残羹冷炙
炎陽炙人／炎阳炙人
炙手可熱／炙手可热 (zhìshǒukěrè)
炙熱／炙热 (zhìrè)

炙膚皸足／炙肤皲足
炙雞漬酒／炙鸡渍酒
炙鳳烹龍／炙凤烹龙 (zhìfèngpēnglóng)
膾炙人口／脍炙人口 (kuàizhìrénkǒu)
親炙／亲炙
餘杯冷炙／余杯冷炙
鴞炙／鸮炙

References

“炙”, in 漢語多功能字庫 (Multi-function Chinese Character Database)‎, 香港中文大學 (the Chinese University of Hong Kong), 2014–

Japanese

Kanji

炙

(uncommon “Hyōgai” kanji)

Readings

Go-on: しゃ (sha); しゃく (shaku)
Kan-on: しゃ (sha); せき (seki)
Kun: あぶる (aburu, 炙る)

Derived terms

炙(あぶ)る (aburu)

Korean

Etymology 1

From Middle Chinese 炙 (MC t͡ɕia^H).

Historical Readings
Dongguk Jeongun Reading
Dongguk Jeongun, 1448	쟝〮 (Yale: cyá)
Middle Korean
Text	Eumhun
Text	*Gloss (hun)*	Reading
Hunmong Jahoe, 1527	구을〮 (Yale: kwùúl)	쟈〯 (Yale: cyǎ)

Pronunciation

(SK Standard/Seoul) IPA^(key): [t͡ɕa̠]
Phonetic hangul: [자]

Hanja

Wikisource 炙 (eumhun 구울 자 (guul ja))

Hanja form^? of 자 (“to roast; to broil”).

Compounds

회자 (膾炙, hoeja)

Etymology 2

From Middle Chinese 炙 (MC t͡ɕiᴇk̚).

Historical Readings
Dongguk Jeongun Reading
Dongguk Jeongun, 1448	젹〮 (Yale: cyék)
Middle Korean
Text	Eumhun
Text	*Gloss (hun)*	Reading
Hunmong Jahoe, 1527	젹〮 (Yale: cyék)	젹〮 (Yale: cyék)

Pronunciation

(SK Standard/Seoul) IPA^(key): [t͡ɕʌ̹k̚]
Phonetic hangul: [적]

Hanja

炙 (eumhun 구울 적 (guul jeok))

Hanja form^? of 적 (“jeok (a Korean meat dish)”).

Compounds

산적 (散炙, sanjeok)
맥적 (貊炙, maekjeok)
적철 (炙鐵, jeokcheol)

References

국제퇴계학회 대구경북지부 (國際退溪學會大邱慶北支部) (2007). Digital Hanja Dictionary, 전자사전／電子字典.

Vietnamese

Han character

炙: Hán Nôm readings: chá, chả, chích

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