udon
English

Udon (饂飩)
Etymology
From Japanese 饂飩 (udon), which is probably from Middle Chinese 餛飩 (“wonton”).
Noun
udon (usually uncountable, plural udon or udons)
- A Japanese wheat noodle.
- 2022 October 19, J. Kenji López-Alt, “What Kenji López-Alt Makes His Family for Dinner”, in The New York Times:
- The first time I had niku udon was at a Japanese convenience store, now long closed, near Columbia University in the mid-1990s. For about $5, the attendants would plop a handful of freshly boiled udon into a Styrofoam cup and add a ladle of dashi broth seasoned with soy sauce and mirin.
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Translations
French
Pronunciation
- IPA(key): /u.dɔ̃/
Audio (FR) (file)
Indonesian
Pronunciation
- IPA(key): /u.don/
- Hyphenation: u‧don
Noun
udon (first-person possessive udonku, second-person possessive udonmu, third-person possessive udonnya)
Further reading
- “udon” in Kamus Besar Bahasa Indonesia, Jakarta: Language Development and Fostering Agency — Ministry of Education, Culture, Research, and Technology of the Republic Indonesia, 2016.
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