malisa
Cebuano
Etymology
From Sanskrit मरिच (marica, “black pepper”).
Pronunciation
- Hyphenation: ma‧li‧sa
Noun
malisa
- The plant Piper nigrum.
- Black pepper; the dried, unripe berries (peppercorns) of the Piper nigrum plant which are commonly used as a spice and seasoning. They are either used whole, or in a ground or crushed form.
Tagalog
Pronunciation
- Hyphenation: ma‧li‧sa
- IPA(key): /maliˈsaʔ/, [mɐ.lɪˈsaʔ]
Etymology 2
From Sanskrit मरिच (marica, “black pepper”).
Pronunciation
- Hyphenation: ma‧li‧sa
- IPA(key): /maˈlisa/, [mɐˈli.sɐ]
Usage notes
paminta is more used.
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