sangag

Cebuano

Pronunciation
  • Hyphenation: sa‧ngag

Verb

sangag

  1. to dry roast seeds, nuts or grains

Tagalog

Etymology

From Proto-Malayo-Polynesian *saŋəlaʀ (“to stir-fry, cook in a frying pan without oil”). Compare Bikol Central sanglag, Hiligaynon sanlag, Cebuano sanglag, Indonesian sangrai, and Malay selar. Doublet of sanglay. See also sanglal.

Pronunciation
  • Hyphenation: sa‧ngag
  • IPA(key): /saˈŋaɡ/, [sɐˈŋaɡ]

Noun

sangág

  1. frying of rice
    Synonym: pagsasangag
  2. roasting of popcorn, coffee, etc.
    Synonym: pagsasangag

Derived terms

Adjective

sangág

  1. roasted; toasted
    Synonyms: sinangag, tostado, tinosta

Further reading
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