chipolata

English

Etymology

From French chipolata, from Italian cipollata (“onion confit”), itself from cipolla (“onion”).

Pronunciation

IPA^(key): /ˌt͡ʃɪpəˈlɑːtə/

Noun

chipolata (plural chipolatas)

A type of sausage from Europe, typically of seasoned coarsely ground pork.

Translations

type of sausage

Chinese:
Mandarin: 直布羅陀腸／直布罗陀肠
Dutch: chipolata (nl)
French: chipolata (fr) f
Persian: سوسیس کوکتل‎
Spanish: chipolata
Swedish: chipolata (sv) c
Welsh: tsipolata f, tshipolata f

French

Etymology

From Italian cipollata.

Noun

chipolata f (plural chipolatas)

chipolata

Further reading

“chipolata”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.

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