빵
|
Korean
빠빡빢빣빤빥빦 빧빨빩빪빫빬빭 빮빯빰빱빲빳빴 빵빶빷빸빹빺빻 | |
비 ← | → 빼 |
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Pronunciation
- (SK Standard/Seoul) IPA(key): [p͈a̠ŋ]
- Phonetic hangul: [빵]
Romanizations | |
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Revised Romanization? | ppang |
Revised Romanization (translit.)? | ppang |
McCune–Reischauer? | ppang |
Yale Romanization? | ppang |
Etymology 1
From Portuguese pão (“bread”), from Latin panis (“bread”). Compare French pain, Japanese パン (pan, “bread”), Taiwanese Hokkien 麭 (pháng).
Derived terms
Etymology 2
Of native Korean origin. Onomatopoeic.
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