苒

苒	U+82D2, 苒 CJK UNIFIED IDEOGRAPH-82D2

← 苑
[U+82D1]

CJK Unified Ideographs

苓 →
[U+82D3]

Translingual

Han character

苒 (radical 140, 艸+5, 11 strokes, cangjie input 廿土月 (TGB), four-corner 4455₇, composition ⿱艹冉)

lush
successively, in order

References

KangXi: page 1022, character 23

Dai Kanwa Jiten: character 30776

Dae Jaweon: page 1481, character 14

Hanyu Da Zidian: volume 5, page 3191, character 4

Unihan data for U+82D2

Chinese

simp. and trad.		苒

Glyph origin

Characters in the same phonetic series (冉) (Zhengzhang, 2003)
	Old Chinese
那	naːl, naːlʔ, *naːls
挪	*naːl
娜	*naːlʔ
柟	noːm, njam, *njamʔ
抩	*noːm
聃	n̥ʰaːm, n̥ʰaːm
舑	n̥ʰaːm, njam
坍	*n̥ʰaːm
髯	njam, njams
蚺	*njam
呥	*njam
冉	njam, njamʔ
袡	*njam
苒	*njamʔ
姌	njamʔ, neːmʔ

Pronunciation

Mandarin
(Pinyin): rǎn (ran³)

(Zhuyin): ㄖㄢˇ
Cantonese (Jyutping): jim⁵
Min Nan (POJ): liám

Mandarin
- (Standard Chinese)⁺
  - Pinyin: rǎn
  - Zhuyin: ㄖㄢˇ
  - Wade–Giles: jan³
  - Gwoyeu Romatzyh: raan
  - IPA ^(key): /ʐän²¹⁴/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: jim⁵
  - Yale: yíhm
  - Cantonese Pinyin: jim⁵
  - Guangdong Romanization: yim⁵
  - IPA ^(key): /jiːm¹³/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: liám
  - Tâi-lô: liám
  - Phofsit Daibuun: liarm
  - IPA (Xiamen): /liam⁵³/
  - IPA (Quanzhou): /liam⁵⁵⁴/
  - IPA (Zhangzhou): /liam⁵³/
  - IPA (Taipei): /liam⁵³/
  - IPA (Kaohsiung): /liam⁴¹/

Middle Chinese: /ȵiᴇm^X/▼

Rime
Character	苒
Reading #	1/1
Initial (聲)	日 (38)
Final (韻)	鹽 (153)
Tone (調)	Rising (X)
Openness (開合)	Open
Division (等)	III
Fanqie	而琰切
Reconstructions
Zhengzhang Shangfang	/ȵiᴇm^X/
Pan Wuyun	/ȵiɛm^X/
Shao Rongfen	/ȵʑjæm^X/
Edwin Pulleyblank	/ȵiam^X/
Li Rong	/ȵiɛm^X/
Wang Li	/ȵʑĭɛm^X/
Bernard Karlgren	/ȵʑi̯ɛm^X/
Expected Mandarin Reflex	rǎn

Old Chinese▼
(Zhengzhang): /*njamʔ/

Zhengzhang system (2003)
Character	苒
Reading #	1/1
No.	10785
Phonetic component	冉
Rime group	談
Rime subdivision	1
Corresponding MC rime	冉
Old Chinese	/*njamʔ/

Definitions

苒

luxuriant growth
passing (of time)
(Xiamen Hokkien) fruit preserve; jam (UK); jelly (US)

Synonyms

(fruit preserve): 果醬／果酱 (guǒjiàng), 果子醬／果子酱 (guǒzijiàng)

Compounds

苒弱
苒苒

苒荏 (rǎnrěn)
荏苒 (rěnrǎn)

韶光荏苒
風塵荏苒／风尘荏苒

Japanese

Kanji

苒

(uncommon “Hyōgai” kanji)

Readings

On (unclassified): ぜん (zen)

Korean

Hanja

苒 • (yeom) (hangeul 염, revised yeom, McCune–Reischauer yŏm, Yale yem)

lush
successively
in order

Vietnamese

Han character

苒 (nhiễm)

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